In the bustling heart of Southport’s Queen Street Village lies a culinary gem that beckons adventurous souls with excitable palates. Welcome to Wu Kong Kitchen & Bar, a new themed restaurant where Chinese cuisine is the hero.
While the menu pays homage to classic Chinese dishes, it also embraces modern culinary techniques and global influences. Whether it’s the delicate artistry of handcrafted dim sum like the squid-ink mala pork xiao long bao or the bold flavours of a Canton-style stir fry, every dish at Wu Kong Kitchen & Bar is a testament to the passion and skill of the chefs. The signature plum duck is steeped in centuries of tradition and is elevated to new heights at Wu Kong, with succulent slices of tender duck enveloped in crispy skin served in a vibrant plum sauce. Whether you’re sharing a meal with loved ones, celebrating a special occasion, or simply indulging in a moment of culinary bliss, Wu Kong Kitchen & Bar invites you to savour the moment and immerse yourself in the magic of Chinese cuisine.
Visit Wu Kong Kitchen & Bar seven days a week from 11:30 am until 9:30 pm.
The Queen Street village enjoys a prime location on Queen Street, Southport, offering easy accessibility to visitors. The area boasts abundant car parking spaces, hassle-free drop-off and pick-up points for Uber rides, and the added convenience of being situated adjacent to the Nerang Street G-link station.
